'Ulu Blueberry Scones
'Ulu Blueberry Scones
- 2 cups Aloha Bites 'Ulu Cupcake Mix
- 1 stick cold butter
- 1 cup whipping cream
- 1 cup blueberries
Pour mix into a bowl with butter. With a fork combine mix and butter until it resembles crumbs. Mix in blueberries until all is coated with the mix. Add cold whipping cream and mix until just combined. On the counter, shape dough into a round shape about 6 inches round. Wrap the dough into plastic wrap and put into the freezer to chill about 30 minutes.
Take out dough and cut into 8 pie shaped pieces. Place scones on a baking sheet lined with parchment paper and bake at 325°F for 20-25 minutes. Edges and parts of the top should be lightly browned.
Enjoy with our Aloha Bites Sweet Preserves